Tex-Mex Fajita Seasoning

Featuring a zesty blend of authentic Southwestern seasonings, this mix makes it easy to prepare delicious restaurant style fajitas at home.

Combine seasoning mix with steak, chicken or shrimp and veggies.

A great way to spice up your dishes at home, or a fantastic gift for the cooks in your life.

Packaged in a food grade resealable bag. Includes a NET WT 1.75 oz of seasoning.

Ingredients: 
cumin, parika, cayenne, salt, black pepper, garlic, Mexican oregano, cardamom, white pepper, coriander, rosemary, marjoram and cinnamon

*Photo shown represents flavor and/or recipe idea. Package of mix includes the dry seasoning only. Any other components (ie. meat, sauce, garnish, etc.) are not included in the mix. 

 All Natural   Gluten Free   Dairy Free

Fajita Recipe: 

Mix 2-3 tbsp. of fajita seasoning with 2/3 cup vegetable oil & juice from 3 limes. Pour marinade over 3lbs of thin strips (1/2” thick) of skirt, flank or round steak, chicken or pork and marinate in the refrigerator 4-8 hours. For shrimp, we recommend marinating for 2 hrs.

For best flavor cook with sliced onions and green peppers in a small preheated skillet (cast-iron skillet works best), and just before taking to the table squeeze fresh lemon juice over the meat (this gives the sizzle). Serve with tortillas, sour cream, shredded cheese, fresh pico de gallo and Guacamole. Yum!