Classic spinach dip with a twist! We have added the cheesy goodness of parmesan cheese!
Mix with cream cheese and sour cream.
Can also be mixed with low-fat versions for healthier alternative.
Makes 2 cups of dip.
Serve with vegetables, chips, crackers, or bread.
natural parmesan cheese, onion, spinach, sugar, spices
*Photo shown represents flavor and/or recipe idea. Package of mix includes the dry ingredients to create the dip only. Any other components (ie. sour cream, mayo, cheese, chips, etc.) are not included in the mix.
All Natural Gluten Free
Love Spinach Dips
Posted by Brenda B. on 4th Oct 2019
Our family loves spinach dips. This one is very tasty, but a little more garlic than we prefer.
Posted by Lori Bourdon on 1st Mar 2018
This one was good but not my favorite. It had great flavors though.
Best dip ever!
Posted by Amanda BRISTLIN on 19th Aug 2017
This is my family's favorite dip.I always buy at least 5 because they get used so quickly.
The best dip ever!
Posted by Amanda BRISTLIN on 20th Aug 2016
This is our favorite dip. I always order more of this dip then anything else and I always run out of it first. We buy the flat pretzels or toast french bread to use with this and it is fantastic on anything.
Posted by Karen Cline on 16th Jun 2016
This was absolutely the easiest way to make a great tasting spinach dip! I took it to a ladies' lunch with pita chips and it was gone before anything else.
This dip was fantastic
Posted by Unknown on 24th Mar 2016
We loved this dip the flavor was amazing and my kids could not get enough.
Easy & Delicious!
Posted by Jessica on 1st Mar 2016
This is the first dip I've bought and tried, and it exceeded expectations! I have been made a loyal customer, and I can't wait to try more. I love that it only requires a couple ingredients, and you're dip is ready in minutes (except for refrigeration time)! Next time I will probably try it with light Real Mayo. Loved it though!
Simply the Best
Posted by Heather Jones-Agee on 15th Jan 2016
I just made this, this evening. OMG, SOOOO GOOODD!! I put it on Trisquits, topeed with some shredded cheddar cheese and melted it in the oven for about 5 mins. I must get more of this!